Black Bean and Lentil Soup

I think I stole this healthy, easy, and cheap recipe from Self.com a while back but it has since become my own. In total, it costs about 12 bucks and makes about 6-7 servings! Freeze it and then grab it for a no-hassle healthy lunch at work!

2 cans black beans
2 cans lentil soup
1 bag crinkle cut carrots
about 1 bunch fresh kale
about 1 cup chopped onion
Sriracha (to taste)
pepper (to taste)

New Cookbook!

Matt bought me a cookbook while I was being a groomsman in Buffalo. It is titled "Hot & Spicy" and is half Indian and half Thai recipes. We made eggplant curry and vegetable sambar for our friends Brian and Adam. Check it out!